In 100 g (Grams) of Restaurant, Chinese, egg rolls, assorted there is 0.016 g of 17:0 heptadecanoic, margaric fatty acid.

piece grams (g) kilograms (kg) 100 grams (g) ounce pound

Restaurant, Chinese, egg rolls, assorted

Restaurant, Chinese, egg rolls, assorted is a type of Restaurant Foods. The most significant nutrients in Restaurant, Chinese, egg rolls, assorted are listed below.

Water	50.6 g	50.6	g
Energy (calorie)	250 kcal	250	kcal
Energy (joule)	1045 kJ	1045	kJ
Protein	8.28 g	8.28	g
Total lipid (fat)	11.94 g	11.94	g
Ash	1.89 g	1.89	g
Carbohydrate, by difference	27.29 g	27.29	g
Fiber, total dietary	2.6 g	2.6	g
Sucrose	0.52 g	0.52	g
Glucose (dextrose)	1.4 g	1.4	g
Fructose	0.73 g	0.73	g
Lactose	0 g	0	g
Maltose	1.14 g	1.14	g
Starch	19.8 g	19.8	g
Calcium, Ca	40 mg	40	mg
Iron, Fe	1.41 mg	1.41	mg
Magnesium, Mg	18 mg	18	mg
Phosphorus, P	85 mg	85	mg
Potassium, K	165 mg	165	mg
Sodium, Na	468 mg	468	mg
Zinc, Zn	0.62 mg	0.62	mg
Copper, Cu	0.148 mg	0.148	mg
Manganese, Mn	0.245 mg	0.245	mg
Selenium, Se	0 µg	0	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.165 mg	0.165	mg
Riboflavin	0.077 mg	0.077	mg
Niacin	2.725 mg	2.725	mg
Pantothenic acid	0.38 mg	0.38	mg
Vitamin B-6	0.167 mg	0.167	mg
Choline, total	17.9 mg	17.9	mg
Betaine	21.9 mg	21.9	mg
Vitamin B-12	0.44 µg	0.44	µg
Vitamin K (phylloquinone)	58.9 µg	58.9	µg
Dihydrophylloquinone	0 µg	0	µg
Menaquinone-4	3.3 µg	3.3	µg
Fatty acids, total saturated	2.116 g	2.116	g
8:0 octanoic, caprylic fatty acid	0.007 g	0.007	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.029 g	0.029	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	1.459 g	1.459	g
17:0 heptadecanoic, margaric fatty acid	0.016 g	0.016	g
18:0 octadecanoic, stearic fatty acid	0.535 g	0.535	g
20:0 eicosanoic, arachidic fatty acid	0.034 g	0.034	g
22:0 saturated fatty acid	0.036 g	0.036	g
Fatty acids, total monounsaturated	3.036 g	3.036	g
14:1 monounsaturated fatty acid	0.007 g	0.007	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.093 g	0.093	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	2.889 g	2.889	g
18:1 cis	2.844 g	2.844	g
18:1 trans	0.046 g	0.046	g
20:1 eicosenoic, gadoleic	0.048 g	0.048	g
Fatty acids, total polyunsaturated	5.601 g	5.601	g
18:2 undifferentiated	4.928 g	4.928	g
18:2 n-6 c,c	4.871 g	4.871	g
18:2 t,t	0.057 g	0.057	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.656 g	0.656	g
18:3 n-3 c,c,c (ALA)	0.636 g	0.636	g
18:3 n-6 c,c,c	0.02 g	0.02	g
20:2 n-6 c,c	0.007 g	0.007	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0.009 g	0.009	g
Fatty acids, total trans	0.103 g	0.103	g
Fatty acids, total trans-monoenoic	0.046 g	0.046	g
Fatty acids, total trans-polyenoic	0.057 g	0.057	g
Cholesterol	16 mg	16	mg
Tryptophan	0.066 g	0.066	g
Threonine	0.339 g	0.339	g
Isoleucine	0.296 g	0.296	g
Leucine	0.581 g	0.581	g
Lysine	0.368 g	0.368	g
Methionine	0.147 g	0.147	g
Cystine	0.159 g	0.159	g
Phenylalanine	0.36 g	0.36	g
Tyrosine	0.249 g	0.249	g
Valine	0.331 g	0.331	g
Arginine	0.412 g	0.412	g
Histidine	0.183 g	0.183	g
Alanine	0.296 g	0.296	g
Aspartic acid	0.564 g	0.564	g
Glutamic acid	2.747 g	2.747	g
Glycine	0.361 g	0.361	g
Proline	0.778 g	0.778	g
Serine	0.323 g	0.323	g
Hydroxyproline	0 g	0	g

Nutrients in Restaurant, Chinese, egg rolls, assorted